Fresh food, fresh thinking

2013-02-26

Last class in Perspectives on Aging…
Wonderful instructor and a great course.

After class, off to the Big Carrot for some organic fruits and veggies.
Once they’re put away, it’s time for TED!

Catching up as session 1 started before I returned home…

Session 2 in progress as my mate and I prepare dinner together.
Such incredible speakers and moving talks…

Grateful today for
fresh food in the fridge,
home cooked meals,
and fresh thinking from TED!

Previous post Walk with Exuberance
Next post TED2013