Making Chicken Broth from Alice Waters’, The Art of Simple Food soothes my soul.
Raining all day today…
An early morning start at the farmers’ market,
a chicken broth afternoon, and dinner with pals – great scrabble game, food and sharing.
Grateful today for
the farmers’ market,
chicken broth,
and friends to share it with.
Today’s weather feels so good to me. The coolness of air with sunshine heat. Garden continues to amaze me – little cucumbers, peppers and tomatoes growing. Continually harvesting salad greens is such a joy. Meals made last week are brought out for dinner. It’s been a great weekend of homemade…
The morning starts with cooking the soaked garbanzos, and a big cleaning out of the kitchen drawers in preparation for today’s cooking. Cold K-noodles with Bliss’n for lunch in Kensington before picking up all the remaining items. Back at Wellington, we are all prepped for a full afternoon of cooking….
A very early rise this morning to drive to the airport with my mate. The requirement to drop off luggage for a travelling friend is happily completed. Easily done, back to bed and then we start Sunday again… Sundays with mate are relaxed, and quiet. This Sunday, we are streaming…
